Defrosting frozen cheese is an easy course of that may be achieved in a number of other ways. An important factor to recollect is to thaw the cheese slowly and evenly to stop it from changing into rubbery or crumbly.
One option to defrost frozen cheese is to put it within the fridge in a single day. That is the slowest technique, however it is usually the gentlest and can lead to the highest quality cheese. If that you must defrost cheese extra shortly, you may place it in a bowl of chilly water for 30-60 minutes. Be sure you change the water each quarter-hour or so to maintain it chilly.