Dysphagia is a medical time period used to explain issue swallowing. It may be attributable to quite a lot of situations, together with stroke, Parkinson’s illness, and esophageal most cancers. Dysphagia could make it tough to eat and drink, and may result in malnutrition and dehydration. There are a variety of therapies accessible for dysphagia, relying on the underlying trigger.
The phrase dysphagia is derived from the Greek phrases “dys,” which means “issue,” and “phagein,” which means “to eat.” The time period was first used within the seventeenth century to explain issue swallowing in sufferers with stroke. At the moment, dysphagia is a typical drawback, affecting as much as 1 in 20 individuals over the age of 65.