Steaming meals within the microwave is a fast and straightforward strategy to prepare dinner wholesome and scrumptious meals. It’s a versatile cooking technique that can be utilized to prepare dinner quite a lot of meals, together with greens, fish, and poultry.
One of many advantages of steaming meals within the microwave is that it retains extra vitamins than different cooking strategies, resembling boiling or frying. It is because the meals is cooked in a closed container, which prevents the vitamins from being misplaced within the cooking water. Steaming can also be a low-fat cooking technique, as no oil or butter is required.